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To make Cranberry Almond Energy Bites, you need simple, wholesome ingredients. Here’s what you’ll need: - 1 cup rolled oats - 1/2 cup almond butter - 1/3 cup honey or maple syrup (sweeten to taste) - 1/2 cup dried cranberries, finely chopped - 1/4 cup almond slices or chopped almonds - 1 tablespoon chia seeds - 1 teaspoon pure vanilla extract - A pinch of salt These ingredients combine to create a tasty snack that packs a punch of energy. You can customize your energy bites with optional add-ins. Here are some ideas: - Dark chocolate chips for a sweet touch - Flax seeds for extra fiber - Coconut flakes for a tropical twist - Pumpkin seeds for crunch and nutrition Feel free to mix and match these add-ins. They can make your bites even more exciting. Cranberry Almond Energy Bites offer great nutrition. Here’s a quick look: - Rolled oats provide fiber and keep you full. - Almond butter adds healthy fats and protein. - Dried cranberries give natural sweetness and antioxidants. - Chia seeds are high in omega-3 fatty acids. - Almonds contribute vitamins and minerals. In each bite, you get energy, nutrients, and flavor. Enjoy these bites as a healthy snack during your day! {{ingredient_image_2}} To start, gather your ingredients. You need rolled oats, almond butter, honey, dried cranberries, almond slices, chia seeds, vanilla extract, and salt. In a large mixing bowl, add 1 cup of rolled oats, 1/2 cup of almond butter, and 1/3 cup of honey or maple syrup. Use a sturdy spatula to mix them well. Keep mixing until the mixture is sticky and holds together. Next, chop your 1/2 cup of dried cranberries finely. Add them to the bowl, along with 1/4 cup of almond slices, 1 tablespoon of chia seeds, 1 teaspoon of pure vanilla extract, and a pinch of salt. Stir everything together until it is well combined. Once your mixture is ready, cover the bowl with plastic wrap or a clean kitchen towel. Place it in the refrigerator for about 30 minutes. Chilling helps the mixture firm up. This makes it easier to shape later. After chilling, take the mixture out of the fridge. Use a tablespoon or a cookie scoop to portion out small amounts, about 1 tablespoon each. With clean hands, roll each scoop into a tight ball. You should make about 12 to 15 energy bites. Arrange the energy bites on a parchment-lined baking sheet or a large plate. For extra crunch, you can roll some of them in additional almond slices. This adds a nice texture and makes them look great. Store your energy bites in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to keep them longer, freeze them for future snacks. To get the right texture for your energy bites, start with fresh ingredients. Rolled oats should be soft but not too fine. Almond butter must be creamy but not runny. If the mixture feels too dry, add a little more honey or almond butter. If it’s too wet, add a few more oats. Make sure to chill the mixture before shaping. This step helps the bites hold their shape better. When you mix the ingredients, use a large bowl. Combine the rolled oats, almond butter, and honey first. Stir until you see no dry oats. Then, add the cranberries, almonds, chia seeds, and vanilla. Mix well to ensure every bite has a little bit of everything. Don't rush this step; a good mix means a great taste. For a fun display, serve the energy bites in a small bowl or mason jar. You can sprinkle a few extra cranberries or almond slices around them. This adds color and makes the bites look more inviting. If you're sharing with friends, consider stacking them on a plate. It’s a simple way to make your snack look gourmet! Pro Tips Use Fresh Ingredients: Always opt for fresh, high-quality dried cranberries and almonds to enhance the flavor of your energy bites. Experiment with Sweeteners: Feel free to substitute honey with agave syrup or coconut nectar for a different flavor profile tailored to your taste. Customize Your Mix-ins: Add other ingredients like chocolate chips, flaxseeds, or shredded coconut to personalize your energy bites even more. Chill for Best Results: Allow the mixture to chill longer if you prefer firmer bites, as this makes them easier to handle and shape. {{image_4}} You can switch almond butter with other nut butters. Peanut butter gives a rich taste. Cashew butter adds a smooth texture. Sunflower seed butter works well for nut-free diets. Each nut butter brings its own flavor. This allows you to keep your energy bites interesting. Feel free to mix in different dried fruits. Dried cherries or apricots add a fun twist. Raisins or figs can also work well. Each fruit changes the taste and texture. Experiment to find your favorite combination. You can even try using a mix of dried fruits for a burst of flavor. Adjust the sweetness to your liking. Start with less honey or maple syrup. Taste the mixture and add more if needed. You can also use mashed bananas or unsweetened applesauce. These options can provide natural sweetness. This way, you can control how sweet your snacks are. To keep your cranberry almond energy bites fresh, use an airtight container. This will prevent air from drying them out. Place a piece of parchment paper between layers if you stack them. This helps keep them from sticking together. You can store energy bites in the fridge or freezer. In the fridge, they stay fresh for up to a week. If you want to keep them longer, freezing is best. Just make sure to wrap them well in plastic wrap or a freezer bag. They can last up to three months in the freezer. Check your energy bites before eating. If they smell off or look dry, it’s best to toss them. To keep them fresh, only take out what you need. Avoid leaving them at room temperature for long. This helps maintain their taste and texture. Yes, you can use other sweeteners. Agave syrup or brown rice syrup work well too. Just choose a sweetener that fits your taste and diet. Each option will change the flavor a bit, but they all blend nicely with the other ingredients in the recipe. These energy bites last up to a week in the fridge. If you want them to last longer, freeze them. They can stay fresh for about three months in the freezer. Just thaw them in the fridge before eating. Absolutely! These bites are perfect for meal prep. You can make a big batch and store them for quick snacks. They are easy to grab and pack for on-the-go lunches or after-school snacks. Enjoy them anytime you need a healthy boost! This blog post covered everything about making Cranberry Almond Energy Bites. We discussed key ingredients, step-by-step instructions, and useful tips. You learned how to customize flavors and store your treats for lasting freshness. In closing, making these bites is simple and fun. They are healthy snacks that fit your needs. I hope you feel inspired to try this recipe and share it with friends! Enjoy your tasty treats!

Cranberry Almond Energy Bites

Delicious and nutritious energy bites made with oats, almond butter, and dried cranberries.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 40 minutes
Course Snack
Cuisine American
Servings 12
Calories 100 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/3 cup honey or maple syrup
  • 1/2 cup dried cranberries, finely chopped
  • 1/4 cup almond slices or chopped almonds
  • 1 tablespoon chia seeds
  • 1 teaspoon pure vanilla extract
  • a pinch salt

Instructions
 

  • In a spacious mixing bowl, combine the rolled oats, almond butter, and honey (or maple syrup). Use a sturdy spatula or wooden spoon to mix thoroughly until the ingredients come together to form a sticky dough.
  • Next, incorporate the finely chopped dried cranberries, almond slices or chopped almonds, chia seeds, vanilla extract, and a pinch of salt into the oat mixture. Stir well until everything is evenly distributed and combined.
  • Once the mixture is well mixed, cover the bowl with plastic wrap or a clean kitchen towel, and refrigerate for approximately 30 minutes. This chilling step will help the mixture firm up, making it easier to shape.
  • After the mixture has chilled, use a tablespoon or cookie scoop to portion out small amounts (about 1 tablespoon each) of the mixture. With clean hands, roll each portion into a compact ball. You should be able to create about 12-15 energy bites.
  • Arrange the formed energy bites on a parchment-lined baking sheet or a large plate.
  • For an extra crunch, you can roll some of the energy bites in additional almond slices before placing them on the sheet. This step adds a delightful texture and an appealing finish.
  • Finally, store the energy bites in an airtight container in the refrigerator, where they will remain fresh for up to a week. Alternatively, you can freeze them for longer-term storage.

Notes

Store in an airtight container in the refrigerator for up to a week or freeze for longer storage.
Keyword energy bites, healthy, snack